Mejia, Nelly <br/><br/>
Neighborhood Food Environment, Diet, and Obesity Among Los Angeles County Adults, 2011.  [electronic resource] 

 -  Preventing chronic disease  Sep 2015 
 - E143 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1545-1151 
<br/><br/><label>Standard No.: </label>10.5888/pcd12.150078  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Beverages--statistics & numerical data<br/>Body Mass Index<br/>Commerce<br/>Diet--ethnology<br/>Energy Intake<br/>Environment Design<br/>Fast Foods<br/>Female<br/>Food Supply--methods<br/>Fruit<br/>Health Surveys<br/>Humans<br/>Los Angeles--epidemiology<br/>Male<br/>Motor Activity<br/>Obesity--epidemiology<br/>Residence Characteristics--statistics & numerical data<br/>Sedentary Behavior--ethnology<br/>Socioeconomic Factors<br/>Surveys and Questionnaires<br/>Sweetening Agents--administration & dosage<br/>Vegetables<br/>Walking--statistics & numerical data