Fernández Ortega, M F <br/><br/>
Effect of dietary lysine level and protein restriction on the lipids and carnitine levels in the liver of pregnant rats.  [electronic resource] 

 -  Annals of nutrition & metabolism  1989 
 - 162-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0250-6807 
<br/><br/><label>Standard No.: </label>10.1159/000177533  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetylcarnitine--analysis<br/>Animals<br/>Carnitine--metabolism<br/>Cholesterol--metabolism<br/>Diet<br/>Fatty Acids--metabolism<br/>Female<br/>Indicators and Reagents<br/>Lipid Metabolism<br/>Liver--drug effects<br/>Lysine--pharmacology<br/>Phospholipids--metabolism<br/>Pregnancy<br/>Pregnancy, Animal--physiology<br/>Protein Deficiency--metabolism<br/>Rats<br/>Rats, Inbred Strains<br/>Triglycerides--metabolism