Mika, Nicole <br/><br/>
Prolyl-specific peptidases for applications in food protein hydrolysis.  [electronic resource] 

 -  Applied microbiology and biotechnology  Oct 2015 
 - 7837-46 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>1432-0614 
<br/><br/><label>Standard No.: </label>10.1007/s00253-015-6838-0  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Technology<br/>Fungal Proteins--chemistry<br/>Hydrolysis<br/>Insect Proteins--chemistry<br/>Peptide Hydrolases--chemistry