TY  - GEN
AU  - Sah,B N P
AU  - Vasiljevic,T
AU  - McKechnie,S
AU  - Donkor,O N
TI  - Effect of refrigerated storage on probiotic viability and the production and stability of antimutagenic and antioxidant peptides in yogurt supplemented with pineapple peel
SN  - 1525-3198
PY  - 2016///0601
KW  - Ananas
KW  - chemistry
KW  - Antimutagenic Agents
KW  - pharmacology
KW  - Antioxidants
KW  - Food Microbiology
KW  - Food Storage
KW  - Food, Fortified
KW  - Inulin
KW  - Lactobacillus acidophilus
KW  - metabolism
KW  - Lacticaseibacillus casei
KW  - Microbial Viability
KW  - Peptides
KW  - Prebiotics
KW  - Probiotics
KW  - Proteolysis
KW  - Refrigeration
KW  - Yogurt
KW  - analysis
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.3168/jds.2015-9450
ER  -