TY  - GEN
AU  - Pescuma,Micaela
AU  - de Valdez,Graciela Font
AU  - Mozzi,Fernanda
TI  - Whey-derived valuable products obtained by microbial fermentation
SN  - 1432-0614
PY  - 2016///0329
KW  - Bacteria
KW  - metabolism
KW  - Biotransformation
KW  - Fermentation
KW  - Food Industry
KW  - methods
KW  - Technology, Pharmaceutical
KW  - Whey
KW  - Yeasts
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
UR  - https://doi.org/10.1007/s00253-015-6766-z
ER  -