Roh, Eunmiri <br/><br/>
Molecular mechanisms of green tea polyphenols with protective effects against skin photoaging.  [electronic resource] 

 -  Critical reviews in food science and nutrition  May 2017 
 - 1631-1637 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>1549-7852 
<br/><br/><label>Standard No.: </label>10.1080/10408398.2014.1003365  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidants--pharmacology<br/>Humans<br/>Immune Tolerance<br/>Polyphenols--pharmacology<br/>Skin Aging--drug effects<br/>Tea--chemistry<br/>Ultraviolet Rays--adverse effects