Lee, Su Mi <br/><br/>
Effect of Omega-3 Fatty Acid on the Fatty Acid Content of the Erythrocyte Membrane and Proteinuria in Patients with Diabetic Nephropathy.  [electronic resource] 

 -  International journal of endocrinology  2015 
 - 208121 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1687-8337 
<br/><br/><label>Standard No.: </label>10.1155/2015/208121  doi