Wada, Takuji <br/><br/>
Overexpressing CAPRICE and GLABRA3 did not change the anthocyanin content of tomato (Solanum lycopersicum) fruit peel.  [electronic resource] 

 -  Plant signaling & behavior  2015 
 - e1000131 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1559-2324 
<br/><br/><label>Standard No.: </label>10.1080/15592324.2014.1000131  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anthocyanins--biosynthesis<br/>Arabidopsis Proteins--metabolism<br/>Basic Helix-Loop-Helix Transcription Factors--metabolism<br/>Fruit--metabolism<br/>Solanum lycopersicum--metabolism<br/>Plants, Genetically Modified<br/>Proto-Oncogene Proteins c-myb--metabolism