Pastore, Robert L <br/><br/>
Paleolithic nutrition improves plasma lipid concentrations of hypercholesterolemic adults to a greater extent than traditional heart-healthy dietary recommendations.  [electronic resource] 

 -  Nutrition research (New York, N.Y.)  Jun 2015 
 - 474-9 p.  digital 
<br/><br/> Publication Type: Comparative Study; Controlled Clinical Trial; Historical Article; Journal Article 
<br/><br/><label>ISSN: </label>1879-0739 
<br/><br/><label>Standard No.: </label>10.1016/j.nutres.2015.05.002  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Cholesterol--blood<br/>Diet--history<br/>Diet, Carbohydrate-Restricted<br/>Diet, Fat-Restricted--adverse effects<br/>Edible Grain<br/>Feeding Behavior<br/>Female<br/>Health<br/>Heart<br/>History, Ancient<br/>Humans<br/>Hypercholesterolemia--blood<br/>Male<br/>Middle Aged<br/>Triglycerides--blood