Dobrovol'skaya, T G <br/><br/>
[Effect of mechanical grinding of Sphagnum on the structure and physiological state of bacterial communities].  [electronic resource] 

 -  Mikrobiologiia   
 - 712-21 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0026-3656 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biodiversity<br/>Carbon--metabolism<br/>Microbial Consortia<br/>Nitrogen--metabolism<br/>Oxalobacteraceae--isolation & purification<br/>Soil Microbiology<br/>Sphagnopsida--chemistry<br/>Streptomyces--isolation & purification