TY  - GEN
AU  - Tsuduki,Tsuyoshi
TI  - Research on food and nutrition characteristics of conjugated fatty acids
SN  - 1347-6947
PY  - 2016///0426
KW  - Antioxidants
KW  - chemistry
KW  - Food Analysis
KW  - Humans
KW  - Linoleic Acids, Conjugated
KW  - Oxidation-Reduction
KW  - drug effects
KW  - Triglycerides
N1  - Publication Type: Journal Article; Review
UR  - https://doi.org/10.1080/09168451.2015.1027656
ER  -