Identification of floral scent in chrysanthemum cultivars and wild relatives by gas chromatography-mass spectrometry. [electronic resource]
- Molecules (Basel, Switzerland) Mar 2015
- 5346-59 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1420-3049
10.3390/molecules20045346 doi
Chrysanthemum--chemistry Flowers--chemistry Gas Chromatography-Mass Spectrometry--methods Monoterpenes--chemistry Odorants--analysis Oils, Volatile--analysis Phylogeny Plant Oils--analysis Principal Component Analysis