Beekmann, Karsten <br/><br/>
The effect of quercetin and kaempferol aglycones and glucuronides on peroxisome proliferator-activated receptor-gamma (PPAR-γ).  [electronic resource] 

 -  Food & function  Apr 2015 
 - 1098-107 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>2042-650X 
<br/><br/><label>Standard No.: </label>10.1039/c5fo00076a  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cell Line<br/>Drug Synergism<br/>Endpoint Determination<br/>Gene Expression Profiling<br/>Gene Expression Regulation<br/>Genes, Reporter<br/>Glucuronides--pharmacology<br/>Humans<br/>Kaempferols--pharmacology<br/>Ligands<br/>PPAR gamma--genetics<br/>Quercetin--analogs & derivatives<br/>RNA, Messenger--genetics<br/>Rosiglitazone<br/>Thiazolidinediones--pharmacology