TY  - GEN
AU  - Hernández-Jabalera,Anaid
AU  - Cortés-Giraldo,Isabel
AU  - Dávila-Ortíz,Gloria
AU  - Vioque,Javier
AU  - Alaiz,Manuel
AU  - Girón-Calle,Julio
AU  - Megías,Cristina
AU  - Jiménez-Martínez,Cristian
TI  - Influence of peptides-phenolics interaction on the antioxidant profile of protein hydrolysates from Brassica napus
SN  - 1873-7072
PY  - 2015///0908
KW  - Amino Acids
KW  - analysis
KW  - Antioxidants
KW  - chemistry
KW  - Brassica napus
KW  - Oxidation-Reduction
KW  - Peptides
KW  - Phenols
KW  - Protein Hydrolysates
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.foodchem.2014.12.063
ER  -