Wei, Zhenbo <br/><br/>
Detecting internal quality of peanuts during storage using electronic nose responses combined with physicochemical methods.  [electronic resource] 

 -  Food chemistry  Jun 2015 
 - 89-96 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-7072 
<br/><br/><label>Standard No.: </label>10.1016/j.foodchem.2014.12.100  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arachis--chemistry<br/>Electronic Nose<br/>Food Quality<br/>Food Storage<br/>Nuts--chemistry<br/>Principal Component Analysis--methods