Mennitti, Laís V <br/><br/>
Type of fatty acids in maternal diets during pregnancy and/or lactation and metabolic consequences of the offspring.  [electronic resource] 

 -  The Journal of nutritional biochemistry  Feb 2015 
 - 99-111 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>1873-4847 
<br/><br/><label>Standard No.: </label>10.1016/j.jnutbio.2014.10.001  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Child Development<br/>Dietary Fats--adverse effects<br/>Fatty Acids, Monounsaturated--metabolism<br/>Fatty Acids, Omega-3--metabolism<br/>Fatty Acids, Omega-6--metabolism<br/>Female<br/>Fetal Development<br/>Humans<br/>Infant<br/>Infant Nutritional Physiological Phenomena<br/>Infant, Newborn<br/>Lactation<br/>Maternal Nutritional Physiological Phenomena<br/>Metabolic Diseases--epidemiology<br/>Pregnancy<br/>Risk<br/>Trans Fatty Acids--adverse effects