Sanna, A <br/><br/>
Evaluation of the level of domestic hygiene in household kitchens.  [electronic resource] 

 -  Annali di igiene : medicina preventiva e di comunita   
 - 473-81 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1120-9135 
<br/><br/><label>Standard No.: </label>10.7416/ai.2014.2006  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Cooking--standards<br/>Female<br/>Food Contamination--analysis<br/>Food Handling--standards<br/>Food Microbiology<br/>Food Safety<br/>Foodborne Diseases--prevention & control<br/>Health Knowledge, Attitudes, Practice<br/>Humans<br/>Hygiene<br/>Male<br/>Middle Aged<br/>Surveys and Questionnaires