Forbes, Shari L <br/><br/>
Effect of age and storage conditions on the volatile organic compound profile of blood.  [electronic resource] 

 -  Forensic science, medicine, and pathology  Dec 2014 
 - 570-82 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1556-2891 
<br/><br/><label>Standard No.: </label>10.1007/s12024-014-9610-3  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Animals<br/>Biomarkers--blood<br/>Blood Specimen Collection<br/>Cadaver<br/>Cold Temperature<br/>Dogs<br/>Female<br/>Freezing<br/>Gas Chromatography-Mass Spectrometry<br/>Humans<br/>Odorants<br/>Postmortem Changes<br/>Preservation, Biological--methods<br/>Refrigeration<br/>Smell<br/>Solid Phase Microextraction<br/>Time Factors<br/>Volatile Organic Compounds--blood