Falagán, Natalia <br/><br/>
Deficit irrigation strategies combined with controlled atmosphere preserve quality in early peaches.  [electronic resource] 

 -  Food science and technology international = Ciencia y tecnologia de los alimentos internacional  Oct 2015 
 - 547-56 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1532-1738 
<br/><br/><label>Standard No.: </label>10.1177/1082013214553997  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural Irrigation--methods<br/>Ascorbic Acid--analysis<br/>Biomarkers<br/>Chemical Phenomena<br/>Conservation of Natural Resources<br/>Crops, Agricultural--chemistry<br/>Dehydroascorbic Acid--analysis<br/>Food Preferences<br/>Food Quality<br/>Food Storage--methods<br/>Fruit--chemistry<br/>Humans<br/>Mechanical Phenomena<br/>Mediterranean Region<br/>Phenols--analysis<br/>Pigments, Biological--biosynthesis<br/>Plant Epidermis--chemistry<br/>Plant Stems--growth & development<br/>Plant Transpiration<br/>Prunus persica--chemistry<br/>Refrigeration<br/>Spain