Xia, Yong-Gang <br/><br/>
Optimization of simultaneous ultrasonic-assisted extraction of water-soluble and fat-soluble characteristic constituents from Forsythiae Fructus Using response surface methodology and high-performance liquid chromatography.  [electronic resource] 

 -  Pharmacognosy magazine  Jul 2014 
 - 292-303 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0973-1296 
<br/><br/><label>Standard No.: </label>10.4103/0973-1296.137370  doi