TY  - GEN
AU  - Liang,Ming-Hua
AU  - Liang,Ying-Jie
AU  - Wu,Xiao-Na
AU  - Zhou,Shi-Shui
AU  - Jiang,Jian-Guo
TI  - Mutation breeding of Saccharomyces cerevisiae with lower methanol content and the effects of pectinase, cellulase and glycine in sugar cane spirits
SN  - 1097-0010
PY  - 2016///0225
KW  - Alcoholic Beverages
KW  - analysis
KW  - Cellulase
KW  - metabolism
KW  - China
KW  - Distillation
KW  - Down-Regulation
KW  - Fermentation
KW  - Flame Ionization
KW  - Food Contamination
KW  - prevention & control
KW  - Food Inspection
KW  - methods
KW  - Glycine
KW  - Methanol
KW  - Mutant Proteins
KW  - genetics
KW  - Plant Stems
KW  - chemistry
KW  - Polygalacturonase
KW  - Reproducibility of Results
KW  - Saccharomyces cerevisiae
KW  - growth & development
KW  - Saccharomyces cerevisiae Proteins
KW  - Saccharum
KW  - Solvents
KW  - Volatilization
N1  - Publication Type: Comparative Study; Journal Article; Validation Study
UR  - https://doi.org/10.1002/jsfa.6908
ER  -