Tsitsimpikou, Christina <br/><br/>
Dietary supplementation with tomato-juice in patients with metabolic syndrome: a suggestion to alleviate detrimental clinical factors.  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Dec 2014 
 - 9-13 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Journal Article 
<br/><br/><label>ISSN: </label>1873-6351 
<br/><br/><label>Standard No.: </label>10.1016/j.fct.2014.08.014  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverages<br/>Biomarkers--blood<br/>Dietary Supplements<br/>Female<br/>Humans<br/>Insulin Resistance<br/>Interleukin-6--blood<br/>Solanum lycopersicum<br/>Male<br/>Metabolic Syndrome--blood<br/>Middle Aged<br/>Tumor Necrosis Factor-alpha--blood