Ravichandran, Kavitha <br/><br/>
Effects of different encapsulation agents and drying process on stability of betalains extract.  [electronic resource] 

 -  Journal of food science and technology  Sep 2014 
 - 2216-21 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-1155 
<br/><br/><label>Standard No.: </label>10.1007/s13197-012-0728-6  doi