TY  - GEN
AU  - Bastos,Sabrina C
AU  - Pimenta,Maria Emília S G
AU  - Pimenta,Carlos J
AU  - Reis,Tatiana A
AU  - Nunes,Cleiton A
AU  - Pinheiro,Ana Carla M
AU  - Fabrício,Luís Felipe F
AU  - Leal,Renato Silva
TI  - Alternative fat substitutes for beef burger: technological and sensory characteristics
SN  - 0022-1155
PY  - 2014///0905
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1007/s13197-013-1233-2
ER  -