Identification and quantification of antitumor thioproline and methylthioproline in Korean traditional foods by a liquid chromatography-atmospheric pressure chemical ionization-tandem mass spectrometry. [electronic resource]
- Journal of pharmaceutical and biomedical analysis Nov 2014
- 58-63 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Validation Study
1873-264X
10.1016/j.jpba.2014.07.019 doi
Anticarcinogenic Agents--analysis Asian People Atmospheric Pressure Calibration Chromatography, High Pressure Liquid--standards Feeding Behavior--ethnology Fermentation Food Analysis--methods Humans Methylation Reference Standards Reproducibility of Results Republic of Korea Soy Foods--analysis Spectrometry, Mass, Electrospray Ionization--standards Tandem Mass Spectrometry--standards Thiazolidines--analysis Time Factors