Baia, L C <br/><br/>
Fish and omega-3 fatty acid intake in relation to circulating fibroblast growth factor 23 levels in renal transplant recipients.  [electronic resource] 

 -  Nutrition, metabolism, and cardiovascular diseases : NMCD  Dec 2014 
 - 1310-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1590-3729 
<br/><br/><label>Standard No.: </label>10.1016/j.numecd.2014.06.006  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Animals<br/>Cohort Studies<br/>Cross-Sectional Studies<br/>Diet<br/>Fatty Acids, Omega-3--pharmacology<br/>Female<br/>Fibroblast Growth Factor-23<br/>Fibroblast Growth Factors--blood<br/>Fishes<br/>Humans<br/>Kidney Transplantation<br/>Male<br/>Middle Aged<br/>Transplant Recipients