TY  - GEN
AU  - Merkin,Grigory V
AU  - Stien,Lars Helge
AU  - Pittman,Karin
AU  - Nortvedt,Ragnar
TI  - The effect of stunning methods and season on muscle texture hardness in Atlantic salmon (Salmo salar L.)
SN  - 1750-3841
PY  - 2015///0504
KW  - Animals
KW  - Aquaculture
KW  - methods
KW  - Carbon Dioxide
KW  - Cold Temperature
KW  - Hardness
KW  - Humans
KW  - Muscles
KW  - Norway
KW  - Postmortem Changes
KW  - Salmo salar
KW  - Salmon
KW  - Seafood
KW  - analysis
KW  - Seasons
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1111/1750-3841.12473
ER  -