TY  - GEN
AU  - Muraro,A
AU  - Agache,I
AU  - Clark,A
AU  - Sheikh,A
AU  - Roberts,G
AU  - Akdis,C A
AU  - Borrego,L M
AU  - Higgs,J
AU  - Hourihane,J O'B
AU  - Jorgensen,P
AU  - Mazon,A
AU  - Parmigiani,D
AU  - Said,M
AU  - Schnadt,S
AU  - van Os-Medendorp,H
AU  - Vlieg-Boerstra,B J
AU  - Wickman,M
TI  - EAACI food allergy and anaphylaxis guidelines: managing patients with food allergy in the community
SN  - 1398-9995
PY  - 2015///0624
KW  - Anaphylaxis
KW  - diagnosis
KW  - Community Health Services
KW  - Disease Management
KW  - Food Hypersensitivity
KW  - Humans
N1  - Publication Type: Journal Article; Practice Guideline
UR  - https://doi.org/10.1111/all.12441
ER  -