TY  - GEN
AU  - Green,Alice L
AU  - Seys,Scott
AU  - Douris,Aphrodite
AU  - Levine,Jeoff
AU  - Robertson,Kis
TI  - Factors associated with regulatory action involving investigation of illnesses associated with Shiga toxin-producing Escherichia coli in products regulated by the Food Safety and Inspection Service
SN  - 1556-7125
PY  - 2015///0226
KW  - Food Contamination
KW  - analysis
KW  - Food Inspection
KW  - methods
KW  - Food Microbiology
KW  - standards
KW  - Food Safety
KW  - Food Services
KW  - Foodborne Diseases
KW  - microbiology
KW  - Logistic Models
KW  - Shiga-Toxigenic Escherichia coli
KW  - isolation & purification
KW  - United States
KW  - United States Department of Agriculture
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1089/fpd.2013.1720
ER  -