Muñoz-Páez, K M <br/><br/>
Cheese whey as substrate of batch hydrogen production: effect of temperature and addition of buffer.  [electronic resource] 

 -  Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA  May 2014 
 - 434-40 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1096-3669 
<br/><br/><label>Standard No.: </label>10.1177/0734242X14527333  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bioreactors<br/>Buffers<br/>Cheese<br/>Fermentation<br/>Hydrogen--metabolism<br/>Temperature<br/>Waste Management