Dutra-de-Oliveira, José Eduardo <br/><br/>
Fortification of drinking water to control iron-deficiency anemia in preschool children.  [electronic resource] 

 -  Food and nutrition bulletin  Jun 2007 
 - 173-80 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0379-5721 
<br/><br/><label>Standard No.: </label>10.1177/156482650702800206  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anemia, Iron-Deficiency--epidemiology<br/>Animals<br/>Brazil--epidemiology<br/>Child<br/>Child Day Care Centers<br/>Child, Preschool<br/>Developing Countries<br/>Dietary Supplements<br/>Drinking<br/>Drinking Water--chemistry<br/>Ferrous Compounds--administration & dosage<br/>Food, Fortified<br/>Hemoglobins--analysis<br/>Humans<br/>Iron, Dietary--administration & dosage<br/>Nutritional Status<br/>Rats<br/>Solutions