Filippou, A <br/><br/>
Palmitic acid in the sn-2 position decreases glucose-dependent insulinotropic polypeptide secretion in healthy adults.  [electronic resource] 

 -  European journal of clinical nutrition  May 2014 
 - 549-54 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1476-5640 
<br/><br/><label>Standard No.: </label>10.1038/ejcn.2014.49  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Blood Glucose--metabolism<br/>C-Peptide--blood<br/>Cross-Over Studies<br/>Dietary Fats--administration & dosage<br/>Double-Blind Method<br/>Female<br/>Gastric Inhibitory Polypeptide--blood<br/>Healthy Volunteers<br/>Humans<br/>Insulin--blood<br/>Male<br/>Meals<br/>Middle Aged<br/>Oleic Acid--administration & dosage<br/>Palmitic Acid--administration & dosage<br/>Peptide YY--blood<br/>Plant Oils--administration & dosage<br/>Postprandial Period--physiology<br/>Sunflower Oil<br/>Triglycerides--administration & dosage<br/>Young Adult