Huang, C <br/><br/>
Breakfast consumption frequency is associated with grip strength in a population of healthy Japanese adults.  [electronic resource] 

 -  Nutrition, metabolism, and cardiovascular diseases : NMCD  Jun 2014 
 - 648-55 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1590-3729 
<br/><br/><label>Standard No.: </label>10.1016/j.numecd.2013.12.013  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Aging<br/>Biomarkers<br/>Breakfast<br/>Cross-Sectional Studies<br/>Feeding Behavior<br/>Female<br/>Hand Strength<br/>Health Promotion<br/>Humans<br/>Japan<br/>Longitudinal Studies<br/>Male<br/>Mass Screening<br/>Middle Aged<br/>Muscle Strength Dynamometer<br/>Surveys and Questionnaires<br/>Urban Health<br/>Young Adult