Lee, Jung-Jin <br/><br/>
Fermented soshiho-tang with Lactobacillus plantarum enhances the antiproliferative activity in vascular smooth muscle cell.  [electronic resource] 

 -  BMC complementary and alternative medicine  Feb 2014 
 - 78 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1472-6882 
<br/><br/><label>Standard No.: </label>10.1186/1472-6882-14-78  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cell Cycle Checkpoints--drug effects<br/>Cell Proliferation--drug effects<br/>Cell Survival--drug effects<br/>Cells, Cultured<br/>Fermentation<br/>Lactobacillus plantarum--metabolism<br/>Muscle, Smooth, Vascular--cytology<br/>Myocytes, Smooth Muscle--cytology<br/>Plant Extracts--metabolism<br/>Rats