TY  - GEN
AU  - Lopez-Pena,Cynthia Lyliam
AU  - McClements,David Julian
TI  - Optimizing delivery systems for cationic biopolymers: competitive interactions of cationic polylysine with anionic κ-carrageenan and pectin
SN  - 1873-7072
PY  - 2014///0821
KW  - Anions
KW  - chemistry
KW  - Biopolymers
KW  - Carrageenan
KW  - Cations
KW  - Pectins
KW  - Polylysine
KW  - Static Electricity
N1  - Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S
UR  - https://doi.org/10.1016/j.foodchem.2013.12.024
ER  -