Wolf, Kyle J <br/><br/>
Consumption of acidic water alters the gut microbiome and decreases the risk of diabetes in NOD mice.  [electronic resource] 

 -  The journal of histochemistry and cytochemistry : official journal of the Histochemistry Society  Apr 2014 
 - 237-50 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1551-5044 
<br/><br/><label>Standard No.: </label>10.1369/0022155413519650  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bacteroides--isolation & purification<br/>CD4-Positive T-Lymphocytes--metabolism<br/>Clostridium--isolation & purification<br/>DNA, Bacterial--analysis<br/>Diabetes Mellitus, Experimental--etiology<br/>Diabetes Mellitus, Type 1--etiology<br/>Drinking<br/>Feces--microbiology<br/>Female<br/>Forkhead Transcription Factors--metabolism<br/>Fresh Water--chemistry<br/>Gastrointestinal Tract--chemistry<br/>Hydrogen-Ion Concentration<br/>Interleukin-17--metabolism<br/>Lactobacillus--isolation & purification<br/>Mice<br/>Mice, Inbred NOD