Liu, Feng <br/><br/>
Isolation and purification of arctigenin from Fructus Arctii by enzymatic hydrolysis combined with high-speed counter-current chromatography.  [electronic resource] 

 -  Journal of separation science  Feb 2014 
 - 376-81 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1615-9314 
<br/><br/><label>Standard No.: </label>10.1002/jssc.201301061  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arctium--chemistry<br/>Countercurrent Distribution<br/>Fruit--chemistry<br/>Furans--chemistry<br/>Hydrolysis<br/>Lignans--chemistry<br/>beta-Glucosidase--metabolism