Roseman, Mary G <br/><br/>
A content analysis of food references in television programming specifically targeting viewing audiences aged 11 to 14 years.  [electronic resource] 

 -  Journal of nutrition education and behavior  Jan 2014 
 - 20-25 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1878-2620 
<br/><br/><label>Standard No.: </label>10.1016/j.jneb.2013.09.003  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Child<br/>Environment<br/>Feeding Behavior<br/>Food--statistics & numerical data<br/>Humans<br/>Television--statistics & numerical data<br/>United States