Nguyen, D D <br/><br/>
Isotope dilution liquid chromatography-tandem mass spectrometry for simultaneous identification and quantification of beta-casomorphin 5 and beta-casomorphin 7 in yoghurt.  [electronic resource] 

 -  Food chemistry  Mar 2014 
 - 345-52 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-7072 
<br/><br/><label>Standard No.: </label>10.1016/j.foodchem.2013.09.057  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cattle<br/>Chromatography, Liquid--methods<br/>Endorphins--analysis<br/>Food Contamination--analysis<br/>Milk--chemistry<br/>Peptide Fragments--analysis<br/>Tandem Mass Spectrometry--methods<br/>Yogurt--analysis