Horecker, B L <br/><br/>
Fructose 1,6-bisphosphatase: properties of the neutral enzyme and its modification by proteolytic enzymes.  [electronic resource] 

 -  Advances in enzymology and related areas of molecular biology  1975 
 - 193-226 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.; Review 
<br/><br/><label>ISSN: </label>0065-258X 
<br/><br/><label>Standard No.: </label>10.1002/9780470122877.ch4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenosine Monophosphate--pharmacology<br/>Amino Acids--analysis<br/>Animals<br/>Cathepsins--pharmacology<br/>Cold Temperature<br/>Edetic Acid--pharmacology<br/>Fasting<br/>Fructose-Bisphosphatase--isolation & purification<br/>Hydrogen-Ion Concentration<br/>Kidney--enzymology<br/>Kinetics<br/>Liver--enzymology<br/>Lysosomes--physiology<br/>Macromolecular Substances<br/>Magnesium--pharmacology<br/>Manganese--pharmacology<br/>Membranes--physiology<br/>Molecular Weight<br/>Organ Specificity<br/>Phosphoenolpyruvate Carboxykinase (GTP)--metabolism<br/>Rabbits