Rey, A I <br/><br/>
Alpha-tocopherol stereoisomer analysis as discriminant method for distinguishing Iberian pig feed intake during the fattening phase.  [electronic resource] 

 -  Food chemistry  Jan 2014 
 - 342-8 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-7072 
<br/><br/><label>Standard No.: </label>10.1016/j.foodchem.2013.07.055  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Dietary Supplements--analysis<br/>Fats--chemistry<br/>Stereoisomerism<br/>Swine--growth & development<br/>alpha-Tocopherol--chemistry