Li, Juan <br/><br/>
Alleviation of podophyllotoxin toxicity using coexisting flavonoids from Dysosma versipellis.  [electronic resource] 

 -  PloS one  2013 
 - e72099 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1932-6203 
<br/><br/><label>Standard No.: </label>10.1371/journal.pone.0072099  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alkaline Phosphatase--blood<br/>Animals<br/>Antioxidants--pharmacology<br/>Berberidaceae--chemistry<br/>Cell Survival--drug effects<br/>Chlorocebus aethiops<br/>Creatinine--blood<br/>G2 Phase Cell Cycle Checkpoints--drug effects<br/>Kaempferols--chemistry<br/>Kidney--drug effects<br/>L-Lactate Dehydrogenase--blood<br/>Liver--drug effects<br/>Male<br/>Malondialdehyde--blood<br/>Mice<br/>Microscopy, Fluorescence<br/>Models, Molecular<br/>Podophyllotoxin--chemistry<br/>Protein Binding<br/>Quercetin--chemistry<br/>Reactive Oxygen Species--metabolism<br/>Transaminases--blood<br/>Tubulin--chemistry<br/>Urea--blood<br/>Vero Cells