Azarfar, Arash <br/><br/>
Protein structures among bio-ethanol co-products and its relationships with ruminal and intestinal availability of protein in dairy cattle.  [electronic resource] 

 -  International journal of molecular sciences  Aug 2013 
 - 16802-16 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1422-0067 
<br/><br/><label>Standard No.: </label>10.3390/ijms140816802  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amides--metabolism<br/>Animals<br/>Biofuels<br/>Cattle<br/>Edible Grain--metabolism<br/>Ethanol--chemistry<br/>Intestinal Mucosa--metabolism<br/>Principal Component Analysis<br/>Protein Structure, Secondary<br/>Proteins--chemistry<br/>Rumen--metabolism<br/>Spectroscopy, Fourier Transform Infrared<br/>Triticum--metabolism<br/>Zea mays--metabolism