Guay, R <br/><br/>
Thiobacillus acidophilus sp. nov.; isolation and some physiological characteristics.  [electronic resource] 

 -  Canadian journal of microbiology  Mar 1975 
 - 281-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0008-4166 
<br/><br/><label>Standard No.: </label>10.1139/m75-040  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aerobiosis<br/>Amino Acids--metabolism<br/>Carbohydrate Metabolism<br/>Cell-Free System<br/>Citric Acid Cycle<br/>Culture Media<br/>Cytosine--analysis<br/>DNA, Bacterial--analysis<br/>Glucose--metabolism<br/>Guanine--analysis<br/>Hydrogen-Ion Concentration<br/>Microscopy, Phase-Contrast<br/>Oxidoreductases--metabolism<br/>Spectrophotometry, Ultraviolet<br/>Sulfurtransferases--metabolism<br/>Temperature<br/>Thiobacillus--classification<br/>Ultracentrifugation