Nonneman, D J <br/><br/>
Genome-wide association of meat quality traits and tenderness in swine.  [electronic resource] 

 -  Journal of animal science  Sep 2013 
 - 4043-50 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1525-3163 
<br/><br/><label>Standard No.: </label>10.2527/jas.2013-6255  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Chromosomes, Mammalian<br/>Female<br/>Genome-Wide Association Study--veterinary<br/>Male<br/>Meat--analysis<br/>Pedigree<br/>Polymorphism, Single Nucleotide<br/>Quantitative Trait Loci<br/>Sus scrofa--genetics<br/>United States