TY  - GEN
AU  - Bogra,Pushpa
AU  - Kumar,Ashwani
AU  - Kuhar,Kalika
AU  - Panwar,Surbhi
AU  - Singh,Randhir
TI  - Immobilization of tomato (Lycopersicon esculentum) pectinmethylesterase in calcium alginate beads and its application in fruit juice clarification
SN  - 1573-6776
PY  - 2014///0505
KW  - Alginates
KW  - chemistry
KW  - Beverages
KW  - Carboxylic Ester Hydrolases
KW  - Enzyme Stability
KW  - Enzymes, Immobilized
KW  - Food Handling
KW  - methods
KW  - Glucuronic Acid
KW  - Hexuronic Acids
KW  - Hydrogen-Ion Concentration
KW  - Solanum lycopersicum
KW  - enzymology
KW  - Microspheres
KW  - Temperature
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1007/s10529-013-1278-3
ER  -