Retterstøl, Kjetil [Omega-3 fatty acids--both food and medicine]. [electronic resource] - Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke Oct 2012 - 2258 p. digital Publication Type: Editorial ISSN: 0807-7096 Standard No.: 10.4045/tidsskr.12.1006 doi Subjects--Topical Terms: Cardiovascular Diseases--prevention & controlDietDietary SupplementsFatty Acids, Omega-3--pharmacologyHumans