Sabato, Vito <br/><br/>
State of the art and perspectives in food allergy (part II): therapy.  [electronic resource] 

 -  Current pharmaceutical design  2014 
 - 964-72 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>1873-4286 
<br/><br/><label>Standard No.: </label>10.2174/13816128113199990045  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens--immunology<br/>Animals<br/>Antibodies, Anti-Idiotypic--immunology<br/>Desensitization, Immunologic--methods<br/>Food Hypersensitivity--immunology<br/>Humans<br/>Immunoglobulin E--immunology<br/>Immunotherapy--methods