Wolmarans, Petro <br/><br/>
Food composition activities in South Africa.  [electronic resource] 

 -  Food chemistry  Oct 2013 
 - 447-50 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-7072 
<br/><br/><label>Standard No.: </label>10.1016/j.foodchem.2012.10.064  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Databases, Factual<br/>Food--classification<br/>Food Analysis--instrumentation<br/>Humans<br/>Nutritive Value<br/>South Africa