TY  - GEN
AU  - Moreira,Ivanira
AU  - Scarminio,Ieda Spacino
TI  - Chemometric discrimination of genetically modified Coffea arabica cultivars using spectroscopic and chromatographic fingerprints
SN  - 1873-3573
PY  - 2013///1021
KW  - Chromatography, High Pressure Liquid
KW  - methods
KW  - Coffea
KW  - chemistry
KW  - Multivariate Analysis
KW  - Plants, Genetically Modified
KW  - Principal Component Analysis
KW  - Spectroscopy, Fourier Transform Infrared
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.talanta.2013.01.053
ER  -